Best Home Meat Slicer Reviews and Guide

Types of Meat Slicers

There are three main types of meat slicers which are expounded on in details below:

Light Duty/Entry Level Meat Slicers

These are the everyday home meat slicers. Their blade sizes are around 7 inches and their motor’s power consumption is around 5 watts only. They are mostly suited for those meat slicing operations that would ordinarily last an hour or two per day. They generally lack many safety and convenient features of the higher end models. The most popular light duty meat slicers in vogue today are: Maverick, Chef’s Choice, Hobert Meat Slicers, and Maverick.

Medium Duty/Mid Tier Meat Slicers

They are meat slicers that are mainly used in food joints, restaurants, and other eateries. Their blade sizes range from 8 to 14 inches; their motors are powered by 100 to 130 watts of electrical energy, and are able to withstand more regular usage as compared to the light duty varieties. They come along with more safety features and may operate for extended duration.

Commercial-Grade/Premium Meat Slicers

Larger enterprises such as schools and hospitals inevitably require larger and more powerful meat slicers. These extra-large, heavy duty and powerful meat slicers are called the commercial-grade meat slicers. Their motors are powered by 1/4 horsepower of electrical energy, are generally more durable than ordinary meat slicers and can handle tougher and more diverse workload. Some of the most outstanding commercial-grade meat slicers in the market today are: Globe Commercial Meat Slicer, Hobart Deli Meat Slicer, Chicago Food Machinery CFM Meat Slicer, and KWS Premium Meat Slicer.

Here are one of the best home meat slicer;

Chef’s Choice 609 Premium Electric Food Slicer

Features and Specifications

• Product Dimensions: Measures around 11.8 inches long by 16.5 inches wide by 12.5 inches tall
• Product Weight: Weighs 10.3 pounds (4.7 kg)
• Made of cast aluminum and stainless steel
• Versatile,
• Rugged
• Powerful, cool-running, high-torque electric motor
• Reliable, smooth gears
• Tilted food carriage
• Cantilever design
• Large trays and platters
• Large-capacity food carriage
• 7-inch, multi-purpose, stainless-steel blade
• Intermittent “on/off” switch
• Handy cord storage
• 1-year limited warranty

  

Pros

• Safe and Secure: The food slicer is equipped with a safety fuse at its base that is intended for power surge protection. Users are therefore relieved of the dangers of electric shocks.

• Highly Portable: With a weight of only 10.3 pounds (4.7 kg), this slicer is extremely light in weight and is hence convenient to lift around as need may be. It is consequently deployable in very remote locations such as camping sites.

• Durable: Its key structural components are made of cast aluminum and stainless steel which are both very resistant to the elements of wear and tear. It is therefore able to discharge its duties for a very long duration of time and is also less prone to frequent damages and breakdowns.

• Easy to Clean and Maintain: The slicer’s major parts and components that are prone to the accumulation of dirt such as blades, food pusher, food carriage, and thickness guide are all removable, a fact that greatly bolsters their ability to be cleaned and maintained.

• Minimal Attention: It comes along with an intermittent “on/off” switch that automatically regulates the cutting exercising. This absolves the users from having to actively monitor and undertake the cutting process themselves.

Cons

Limited Capacity: Its relatively small dimension of just about 11.8 inches long by 16.5 inches wide by 12.5 inches tall severely limits the amount of food that can be sliced at any given time. For this reason, the slicer may not be suitable for large families.

Chef’s Choice 615 Premium Electric Food Slicer

Features and Specifications

• Versatile, rugged slicer
• Multi-purpose 7-inch stainless steel blade
• Easy clean design
• Special button
• Intermittent on/off switch
• Handy cord storage
• Large trays and platters
• Tilted food carriage and cantilever design
• A serving tray is included
• 1-year limited warranty

  

Pros

• Long Lasting: The slicer is very long lasting indeed owing to the fact that most of its critical constituent parts and components are made of materials like cast aluminum and stainless steel that are naturally very resistant to the elements of wear and tear.

• Extremely Light Weight: It is very light in weight. It weighs only 10 pounds (4.5 kg). It may therefore be carried around and deployed to the intended location of use with relative ease.

• Operational Efficiency: The appliance features a very powerful, cool-running, and high-torque electric motor which has very reliable smooth gears. These parts ensure that the process of slicing food is carried out as efficiently as possible.

• Accurate Slicing: The blades may be adjusted to deliver uniform slicing of dimensions ranging from deli-thin to 3/4-inch thick slices.

• Enhanced Safety: The safety of the users are taken care of by the fact that the slicer’s food carriage are lockable into position whenever it is not in use to keep the blades from harming small children and other unsuspecting persons.

Cons

• Less Durable Gears: The appliance’s gears are made of plastic which are less durable. Prolonged use of the appliance inevitably leads to eventual breakdown.

Chef’s Choice 632 International Gourmet VariTilt Electric Food Slicer

Features and Specifications

• Product Dimensions: Measures 17.1 inches long by 12.9 inches wide by 12.2 inches deep
• Item Weight: Weighs around 11 pounds (4.99 kg)
• Made of rugged plastic and stainless steel
• Versatile food slicer for household use
• Works upright for meats, cheeses
• Tilts to “”gravity-feed”” vegetables, bread
• 7-inch surgical-stainless-steel blade
• Hidden childproof safety switch
• 100-watt condenser motor
• 7-inch, surgical stainless-steel blade
• Calibrated thickness-adjustment knob
• Automatic on/off switch
• Plastic tray
• One-year warranty

  

Pros

• Greater Slicing Precision: The slicer has a calibrated thickness-adjustment knob that permits slicing from paper thin size to about 3/5 of an inch. This slicing precision is higher than most of the other leading food slicers.

• Simplified Cleanliness and Maintenance: Most of the slicer’s dirt-prone parts such as food tray, blades, thickness guide, deflector, and food guide all disassemble easily and in so doing enable simplified cleanliness and maintenance of the slicer.

• Versatility: The appliance is suited for handling a wide variety of foods and vegetable including but not limited to bread, cheese, fruits, sandwiches, ham and cheese.

• Extra Security: Its hidden childproof switch which prevents it from turning on work hand in hand with its automatic on/off switch on the thickness control knob to provide extra security to the users and their children.

• Minimal Attention: The food slicer’s on/off switch which can be set for continuous operations greatly relives its users from the need to be physically present and constantly monitor a cutting session. They may thus devote the extra time to other equally important matters.

Cons

• Energy Inefficient: Its motor consumes around 100-watt of electrical energy which is way too high. Regular and prolonged use of the appliance may have the potential to exert unusual financial burdens to the users in the form of high utility bills.

How to Choose the Best Home Meat Slicer

Intended Nature and Frequency of Use

Different users are confronted with different workloads. Some users such as those in ordinary homes have far less work compared to those in schools, restaurants and hospitals. The setting in which the meat slicer is to be used, the amount of workload as well as the frequency with which the appliance is to be used should all be considered while making a purchase.

Power Consumption

In order to minimize power wastage and to prevent excessively high utility bills, the prospective user should see to it that the power consumption rate of the meat slicer of choice is well within his means.

Maintenance Requirements

To greatly minimize frequent breakdowns and constant repairs and maintenance, the best meat slicer must be made of very tough and durable materials such as stainless steel and cast aluminum that can effectively withstand the elements of wear and tear such as scratches, dents, corrosion, and breakages.

Construction and Design

The safety and wellbeing of the users must be treated as a matter of priority by the meat slicer. Consequently, the best meat slicer must have top-notch safety features such as child safety locks and automatic on/off switches.

Functionality

This refers the possible range of uses to which the appliance may be put. These appliances are primarily intended for cutting meat. However, the ideal meat slicer should also be in a position to handle other common types of food such as fruits, vegetables, cakes, bread, cheese, and ham to guarantee maximum returns of money invested to the users.

Performance

A good meat slicer has to have very sharp blades, larger cutting capacity, smooth and efficient gears to ensure that the task of cutting the various types of foods is carried out with as maximum efficiency as possible.

Cost

The ultimate decision as to whether or not a meat slicer is to be acquired largely depends on the cost of the respective appliance. The best meat slicer must be very affordable and must ideally be accompanied by manufacturer’s warranty and hot discounts.

Conclusion

The field of meat slicers as do just about every other electronics appliance is rapidly changing so much so that, a fairly sophisticated and advanced appliance today may be rendered obsolete within a very short duration of time. The long-term authenticity of the top 5 best meat slicer reviewed in the foregoing best home meat slicer reviews cannot therefore be guaranteed in the long run. It is therefore incumbent upon the prospective user to conduct through due diligence before settling on a product of his choice.