Types of Meat Slicers
There are three main types of meat slicers which are expounded on in details below:
Light Duty/Entry Level Meat Slicers
These are the everyday home meat slicers. Their blade sizes are around 7 inches and their motor’s power consumption is around 5 watts only. They are mostly suited for those meat slicing operations that would ordinarily last an hour or two per day. They generally lack many safety and convenient features of the higher end models. The most popular light duty meat slicers in vogue today are: Maverick, Chef’s Choice, Hobert Meat Slicers, and Maverick.
Medium Duty/Mid Tier Meat Slicers
They are meat slicers that are mainly used in food joints, restaurants, and other eateries. Their blade sizes range from 8 to 14 inches; their motors are powered by 100 to 130 watts of electrical energy, and are able to withstand more regular usage as compared to the light duty varieties. They come along with more safety features and may operate for extended duration.
Commercial-Grade/Premium Meat Slicers
Larger enterprises such as schools and hospitals inevitably require larger and more powerful meat slicers. These extra-large, heavy duty and powerful meat slicers are called the commercial-grade meat slicers. Their motors are powered by 1/4 horsepower of electrical energy, are generally more durable than ordinary meat slicers and can handle tougher and more diverse workload. Some of the most outstanding commercial-grade meat slicers in the market today are: Globe Commercial Meat Slicer, Hobart Deli Meat Slicer, Chicago Food Machinery CFM Meat Slicer, and KWS Premium Meat Slicer.
Here are one of the best home meat slicer;
Chef’s Choice 609 Premium Electric Food Slicer
Features and Specifications
- Product Dimensions: Measures around 11.8 inches long by 16.5 inches wide by 12.5 inches tall
- Product Weight: Weighs 10.3 pounds (4.7 kg)
- Made of cast aluminum and stainless steel
- Versatile,
- Rugged
- Powerful, cool-running, high-torque electric motor
- Reliable, smooth gears
- Tilted food carriage
- Cantilever design
- Large trays and platters
- Large-capacity food carriage
- 7-inch, multi-purpose, stainless-steel blade
- Intermittent “on/off” switch
- Handy cord storage
- 1-year limited warranty
Pros
- Safe and Secure: The food slicer is equipped with a safety fuse at its base that is intended for power surge protection. Users are therefore relieved of the dangers of electric shocks.
- Highly Portable: With a weight of only 10.3 pounds (4.7 kg), this slicer is extremely light in weight and is hence convenient to lift around as need may be. It is consequently deployable in very remote locations such as camping sites.
- Durable: Its key structural components are made of cast aluminum and stainless steel which are both very resistant to the elements of wear and tear. It is therefore able to discharge its duties for a very long duration of time and is also less prone to frequent damages and breakdowns.
- Easy to Clean and Maintain: The slicer’s major parts and components that are prone to the accumulation of dirt such as blades, food pusher, food carriage, and thickness guide are all removable, a fact that greatly bolsters their ability to be cleaned and maintained.
- Minimal Attention: It comes along with an intermittent “on/off” switch that automatically regulates the cutting exercising. This absolves the users from having to actively monitor and undertake the cutting process themselves.
Cons
Limited Capacity: Its relatively small dimension of just about 11.8 inches long by 16.5 inches wide by 12.5 inches tall severely limits the amount of food that can be sliced at any given time. For this reason, the slicer may not be suitable for large families.
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